Dinner

Chicken Florentine Soup: Creamy & Easy Recipe

25 minutes Cook
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Creamy chicken florentine soup served in a bowl with spinach

Chicken Florentine soup is everything comfort food should be—creamy, flavorful, and surprisingly nourishing. Inspired by the classic Italian “Florentine” style, this soup blends tender chicken, fresh spinach, and a rich, velvety base that feels indulgent but can be incredibly healthy. Whether you’re looking for a quick weeknight dinner, a low-carb lunch option, or simply something warm to wrap your hands around, this recipe brings gourmet flair without the fuss. And the best part? You can make it your own with endless variations.

What Makes Chicken Florentine Soup So Special?

Chicken Florentine soup is more than just a creamy chicken soup—it’s a delightful blend of tradition and comfort with a distinct Italian flair. What truly sets this soup apart is its connection to the Florentine style of cooking, which centers around fresh, vibrant spinach. This soup manages to balance richness and freshness, creating a satisfying meal that feels both indulgent and wholesome. Before diving into the recipe details, it’s worth understanding why the Florentine concept adds a unique twist to this beloved soup.

The “Florentine” Style Explained

Warm bowl of chicken florentine soup with tender chicken and creamy broth

The term Florentine in cooking refers to dishes that prominently feature spinach, a practice that originated in Florence, Italy. Historically, this style is believed to have been popularized in the 16th century by Catherine de’ Medici, who brought Italian culinary traditions to France. Spinach quickly became a signature ingredient in Florentine cuisine due to its appealing texture, vibrant color, and nutritional value.

In classic Italian dishes, spinach provides a slightly earthy, fresh taste that complements richer ingredients such as cheeses, creams, and tender meats. The inclusion of spinach in chicken Florentine soup not only enhances the flavor but also adds a nutritional boost, making it both delicious and healthful.

Why Chicken + Spinach = Comfort in a Bowl

Unlike more straightforward soups like chicken noodle or heartier ones like Zuppa Toscana, chicken Florentine soup strikes a perfect balance between lightness and creaminess. The pairing of lean chicken breast with nutrient-dense spinach offers a comforting yet wholesome experience. Chicken provides high-quality protein essential for muscle repair and sustained energy, while spinach contributes vitamins, minerals, and antioxidants that support overall health.

This combination makes the soup ideal for those seeking comfort food without heaviness or excessive calories. Compared to richer soups that often rely on fatty sausages or heavy cream alone, chicken Florentine soup feels both satisfying and nourishing.

Quick Comparison Table

Soup NameCreamy BaseLeafy GreensHearty Factor
Chicken Florentine✅ Yes✅ Spinach⭐⭐⭐⭐
Chicken Noodle❌ No❌ None⭐⭐⭐
Zuppa Toscana✅ Yes✅ Kale⭐⭐⭐⭐

This table highlights how chicken Florentine soup stands out with its creamy texture, use of spinach, and comforting heartiness, making it a versatile option for a variety of palates and dietary preferences.

Healthier Than You Think: Nutritional Wins

Chicken Florentine soup isn’t just a comforting, creamy bowl of deliciousness—it’s also packed with surprising nutritional benefits that make it a smart choice for many diets. Whether you’re watching carbs, focusing on clean eating, or looking to boost your protein intake, this soup checks a lot of boxes without compromising flavor.

Low-Carb & Keto-Friendly Variations

Easy homemade chicken florentine soup with fresh spinach

If you follow a low-carb or keto lifestyle, chicken Florentine soup can easily fit into your meal plan. Thanks to its combination of protein-rich chicken and nutrient-dense spinach, it keeps carbs low while providing essential vitamins and minerals. By swapping traditional heavy cream with alternatives like coconut cream or blending in Greek yogurt, you can maintain that creamy texture while staying keto-friendly. This soup stands out when compared to other creamy soups that often rely on high-carb thickeners or processed ingredients.

Comparison Table: Creamy Soups & Carb Content

Soup TypeNet Carbs (per serving)Creamy Texture SourceKeto-Friendly?
Chicken Florentine Soup6gHeavy cream / Greek yogurtYes
Cream of Mushroom Soup10gFlour and creamNo
Broccoli Cheddar Soup8gCheese and flourLimited
Potato Leek Soup18gPotatoes and creamNo

Protein-Packed with Clean Ingredients

Beyond carbs, chicken Florentine soup delivers a solid protein punch primarily from lean chicken breast, which supports muscle repair and keeps you feeling full longer. The fresh spinach adds vital micronutrients without any processed fillers or additives commonly found in canned or boxed soups. For a cleaner, healthier spin, consider using homemade bone broth instead of store-bought chicken broth to boost collagen and minerals, or swap heavy cream for Greek yogurt for tangy creaminess with fewer calories.

Nutrient Snapshot Table (Per Serving)

NutrientAmountWhy It Matters
Protein25gSupports muscle repair and satiety
Iron15% DVFrom spinach, aids oxygen transport
Vitamin A60% DVBoosts immune function and skin health
Net Carbs6gLow-carb, suitable for diabetic diets

Customizing Your Florentine: Make It Your Own

Comforting chicken florentine soup garnished with herbs

One of the best parts about chicken Florentine soup is how easily it adapts to your taste buds and dietary needs. Whether you prefer a mild, comforting flavor or something bold and savory, this soup welcomes your personal touch. Let’s explore some cheese upgrades and delicious add-ons that will take your soup from simple to spectacular.

From Mild to Bold: Cheese Upgrades

Cheese is the secret weapon for adding richness and depth. Here’s a quick guide to popular cheeses you can stir in or sprinkle on top — each brings a distinct character:

CheeseFlavor ProfileTexture ContributionBest Use Case
ParmesanNutty, salty, classicAdds a slightly grainy textureIdeal for a subtle savory boost
GruyèreButtery, slightly sweetMelts smoothly, creamyGreat for bold, creamy soups
Pecorino RomanoSharp, tangy, saltyCrumbly, intense flavorPerfect if you want a punchier taste

Add-Ons and Twists Worth Trying

If you want to elevate your soup further, try one (or more!) of these flavorful additions:

  • Crispy pancetta or bacon crumble: Adds smoky crunch and a savory kick.
  • Roasted garlic oil drizzle: Infuses aromatic warmth with a touch of richness.
  • Mushrooms: Bring earthy umami depth, perfect if you want a heartier texture.

Customization Matrix (Interactive Table Format)

Add-OnTexture BoostFlavor BoostDiet-Friendly
Bacon Crumble❌ Keto only
Mushrooms✅ Vegan-friendly
Extra Spinach✅ All

One-Pot Wonder: Why It’s Perfect for Busy Lives

When life gets hectic, the last thing you want is a complicated meal prep routine. Chicken Florentine soup is a one-pot wonder that fits seamlessly into busy schedules without sacrificing flavor or nutrition. Its simplicity and versatility make it an ideal choice for anyone juggling work, family, and everything in between.

Weeknight Dinner in Under 30 Minutes

With just a handful of ingredients and one pot to clean, this soup comes together quickly — perfect for weeknights when time is tight. The quick prep and cooking time mean you can have a warm, comforting dinner on the table faster than takeout, with the added bonus of knowing exactly what’s in your food. Plus, it’s a great candidate for batch cooking: make a big pot once and enjoy meals throughout the week without any extra effort.

Great for Leftovers (and Even Better the Next Day)

One of the best things about chicken Florentine soup is how its flavors deepen and develop when reheated. Whether you store it in the fridge or freeze portions for later, the soup maintains its creamy texture and rich taste, making it a go-to for easy lunches or dinners on busy days.

Storage/Freezing Chart

Storage MethodDurationBest Container Type
Fridge3–4 daysAirtight glass container
FreezerUp to 3 monthsBPA-free freezer bags
Reheat on Stove5–7 minutesMedium saucepan

By following these simple storage tips, you’ll extend the life of your soup while keeping it fresh and delicious every time.

Serve It Up Like a Pro: Pairings and Presentation

Elevate your chicken Florentine soup experience by turning it into a complete meal or a stunning centerpiece for entertaining. Thoughtful pairings and simple presentation tricks can transform a humble bowl of soup into a memorable dining experience.

Best Sides to Serve with Chicken Florentine Soup

Complement the creamy richness of the soup with sides that add texture and freshness:

  • Crusty garlic bread — perfect for dipping and adds a satisfying crunch.
  • Simple balsamic salad — a light, tangy counterpoint that refreshes the palate.
  • Roasted vegetables — bring earthiness and variety, making the meal more substantial.

Elegant Yet Easy Plating Tips

Presentation doesn’t need to be complicated to impress. Try these simple ideas:

  • Garnish your soup with fresh spinach leaves or delicate parmesan shavings for a pop of color and flavor.
  • Serve the soup in vintage-style bowls or mini crocks to create a cozy, inviting feel that’s perfect for guests or family dinners.

Wrapping Up Your Chicken Florentine Soup Experience

Chicken Florentine soup is more than just a meal—it’s a versatile, nourishing dish that fits perfectly into busy lifestyles while offering room for creativity and flavor. Whether you keep it classic or add your own twists, this soup is sure to become a favorite in your recipe rotation. For a delicious pairing, try serving it alongside the Simple turkey Salad from Feast Recipe, which adds a refreshing balance to the creamy richness of the soup.

Creamy Chicken Florentine Soup Delight

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This creamy chicken Florentine soup blends tender chicken, fresh spinach, and a velvety broth for a comforting, nutritious meal perfect for any day.
prep time
10 minutes
cooking time
25 minutes
servings
4 Servings
total time
35 minutes

Equipment

  • Large pot or Dutch oven

  • Cutting board

  • Chef’s knife

  • Stirring spoon

  • Measuring cups

  • Ladle

Ingredients

  • Chicken breast

  • Fresh spinach leaves

  • Garlic cloves

  • Yellow onion

  • Olive oil

  • Low-sodium chicken broth

  • Heavy cream (or Greek yogurt for a lighter version)

  • Grated Parmesan cheese

  • Salt

  • Black pepper

  • Dried thyme

  • Nutmeg

  • Lemon juice

  • Crushed red pepper flakes (optional)

Instructions

1

Prepare the Base

In a large pot, heat the olive oil over medium heat. Add finely chopped onions and minced garlic, sautéing until translucent and fragrant, about 3-4 minutes. This builds the flavorful foundation for the soup.
2

Cook the Chicken

Add the chicken breast to the pot in small pieces. Season with salt, pepper, and thyme. Cook until the chicken is browned on all sides but not fully cooked through, about 5-7 minutes.
3

Add Broth and Simmer

Pour in the chicken broth, bring the mixture to a gentle boil, then reduce heat to low. To enable the flavours to combine and the chicken to cook thoroughly, cover and simmer for 15 minutes.
4

Incorporate Spinach and Cream

Stir in fresh spinach leaves and cook until wilted. Slowly add the heavy cream or Greek yogurt while stirring gently to maintain the soup's creamy texture. For sharpness, add a squeeze of lemon juice and a pinch of nutmeg.
5

Finish and Serve

Adjust seasoning with additional salt, pepper, and crushed red pepper flakes if desired. Sprinkle grated Parmesan cheese on top just before serving for an extra layer of richness.

Notes

Use Greek Yogurt for Lighter Soup:

Substitute heavy cream with full-fat Greek yogurt for a tangy flavor and reduced calories without losing creaminess.

Make It Dairy-Free:

Use coconut cream instead of dairy cream and skip the Parmesan or use a vegan alternative to keep it dairy-free.

Storage Tips:

Store leftovers in an airtight container in the fridge for up to 4 days or freeze for up to 3 months for easy meal prep.
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