Vegan! Banana-Blueberry Pancakes (Recipe)

Vegan! Banana-Blueberry Pancakes

– 2 ripe bananas, mashed
– 1 ¼ cups almond milk
– 3 ½ tsp baking powder
– 1 tsp salt
– 1 tbsp sugar
– 3 tbsp vegan “butter”, melted
– 1 ½ cups flour
– 1 ½ cups blueberries

1. Combine all ingredients in a large bowl
2. Heat pan
3. Scoop ½ cup of batter onto pan and wait until bubbles come through the top. When the bottom of the pancake is golden, flip the pancake.
4. When both sides of pancake are golden, remove from pan.
5. Repeat until batter is finished.
6. Serve with maple syrup, sliced bananas, and blueberries!


  1. I called myself altering the recipe and messed up! Here’s how it did it so you don’t do the same: added raw honey instead of sugar, nutmeg, vanilla and cinnamon. Also did not add blueberries. Yuck! This is why you follow a recipe! In this instance, be a follower instead of a leader! I’m sure the recipe in the video is delicious IF you follow it precisely!

  2. Okay so I finally tried your recipe. I split your recipe in half because its just me & I substitute store almond milk to my homade almond milk, minus the blue berries & not much vegan butter.

    I used Gluten Free flour & garnished caramelized fresh Organic cranberries….with a drop of Agave OH MY LAWD


  3. No, trying to avoid Banana. Up to here with them, everyone wants to give me one and watch me peel it. You know you can’t find a Banana naturally in Africa not native. But please what’s this with abomination stuff? The last time I got called that was by the pope, when I wrote to him about the illegal bush meat trade.Called me an abomination against God. By the way, could you use coconut oil instead of Vegan Butter? Sorry can’t be a vegan just love those Termites on a stick so so, much.Sorry see you already replied to that below, Good bye..

  4. So I had my last 2 bananas. I made it today. I had added another tps of sugar and nectar. I also cover the pancakes before I flipped it, to cook throughly. It was perfect! Thanks a tons.

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