Rice bowl with ginger, radish and avocado recipe – Simply Nigella: Episode 3 – BBC Two


Programme website: http://bbc.in/1S1H4u8
Full recipe here: http://bbc.in/1X4U03I “A rice bowl is a wondrous thing, but often – despite the simplicity of its title – a rather cluttered and complicated one. Here, I have pared it back, to make a gorgeously seasoned rice bowl, with nothing more than a few seeds, herbs and radishes stirred through it, and an avocado to top it. It’s a simple take on an inspiringly expansive idea. So please use this as a starting point only. It’s very much a non-recipe recipe, and every time I make it, I add something different, depending on what’s to hand.”

20 comments

  1. I don’t understand why everyone is so bent out of shape lol. It’s a completely personal dish that she’s just trying to bring into awareness that you can do anything you want to with. This is just personally what she likes 🙂 It’s perfectly okay to not like her version, she’s eating it lol. She’s just trying to make us understand we can do anything we like with a rice bowl 🙂

  2. I usually make this with basmati, frozen corriander and leave out the radishes. Tried it with couscous today and it was surprisingly good, doesn’t need as much soy or vinegar though.

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