Ladyfingers Recipe Demonstration –

Recipe here: Stephanie Jaworski of demonstrates how to make Ladyfingers. You may know them as Ladyfingers but these long finger- or oval- shaped sponge cookies are also known around the world as Boudoir biscuits, sponge biscuits, sponge fingers, Naples biscuits, Savoy biscuits (Savoiardi) and biscuits la cuiller. Although these delicate and sweet tasting sponge cookies can be eaten on their own or as an accompaniment to ice creams and sorbets, they really shine when soaked in a syrup and used as part of more complex desserts such as Tiramisu, English Trifles, or Charlottes.

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  1. بما انه تتكلمين الأنكليش بس تقريب افتهمت …
    بس ردت اعرف بعد الطحين شنو خليتي اكيد بكينغ باودر 😟
    راح اجربها ويارب متخرب 😢
    وياريت كاتبه المقادير بصندوق الوصف 😔

  2. Perfect perfect your are best baker in the world
    I love your baking and i making these ladyfingers its comes out perfectly crispy and spongey
    Thank u soo much for amazing recipes 😊

  3. Hello Stephanie! I made the ladyfingers and I really love them as a snack. But I made your tiramisu, and used these ladyfingers from the recipe. But when I dranched them in coffee, they all fell apart 🙁 do you know why?

  4. brilliant. Great job. Just made my homemade mascarpone and decided I wanted go the whole from scratch route, you are my missing link. And quite articulate and useful.

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