Eggs are a great way to get tons of iron and protein into your kids to start their day! Make them even more delicious and serve a fluffy cheese omelette!
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Eggs over easy and sunny side up are often using interchangeably, but they are different. You go from sunny side up to over easy by simply flipping your egg when the edges are brown. The “easy” doesn’t refer to the simplicity of turning over an egg, but the state of your yolk. “Over easy” means the egg is flipped and cooked just long enough to make a film on the top of the yolk. When served, the yolk – and some of the whites – are still runny
Please watch: “Chicken Recipes How to Make Chicken and Pasta Casserole YouTube HD 2k16”