Homemade Egg McMuffin Recipe – Make Ahead Breakfast Idea

Recipe: http://www.momables.com/homemade-egg-mcmuffins/

Making a homemade version of the popular Egg McMuffins is super simple. Whether you use ham and cheese, bacon, or breakfast sausage, this is one easy recipe for the ultimate morning convenience.

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Laura Fuentes, the founder of http://www.MOMables.com helps parents add variety to school lunches and their family’s meals with weekly meal plans, recipe videos, and more.

To work with Laura or simply find out more about her, head over to http://LauraFuentes.com

Laura is the Author of three cookbooks:

The Best Homemade Kids’ Lunches on the Planet: http://amzn.to/28JhSMc With over 200 deliciously nutritious meal ideas your entire family will love, this is one must have cookbook! Real food, real simple, real quick!

The Best Homemade Kids’ Snacks on the Planet: http://amzn.to/28JhTiS has over 200 delicious and easy to make snacks that will help you eat more real foods and provide you with on-the-go snacking options!

The Best Grain-Free Family Meals On the Planet: http://amzn.to/28JYrBm with over 170 recipes to help you eat real food without dairy, grains, gluten, or soy!

Find out more about Laura over at http://www.LauraFuentes.com. She’s an entrepreneur, public speaker, recipe developer, and social media strategist.

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  1. Do you have to defrost before you microwave them? Great video thank you. You can also use a muffin/cupcake tin for your eggs in case anyone doesnt have ramekins ♡

  2. What size ramekin do you use? I tried this and I guess mine were too small because the egg wasn’t the same circumference as the english muffin, plus it was really tall and made eating it awkward.

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