Eggplant Balls at Adele’s – “NO MEAT” Eggpant Balls. This recipe is an amazing VEGETARIAN dish! They look like regular meatballs but these eggplant balls are made with eggplant, parmesan, eggs, parsley, bread crumbs and fresh garlic are full of flavor! They are incredible by themselves or simmer them in tomato-basil sauce like we did for a luscious texture that melts in your mouth!
For this Eggplant Ball Recipe go to: http://thetravelingepicurean.com/eggplant-balls-adeles/