Easy Vegan Winter Breakfast Ideas!


Today we are making some nice winter breakfast recipes! Vegan sausage cheese biscuits and eggnog french toast. I hope you are all having a great winter break and holidays!

Feel free to leave a comment below letting me know what videos you would like to see in 2018. Love you guys!

Recipes:
Minimalist Baker base biscuit recipe: https://minimalistbaker.com/the-best-damn-vegan-biscuits/
Gluten free biscuit recipe: https://minimalistbaker.com/easy-vegan-gluten-free-biscuits/

For the biscuits I added shredded vegan cheddar and some seitan sausage.

Eggnog French Toast:
I used a vegan sourdough bread and the So Delicious coconut nog.

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20 comments

  1. Your recipes are always so amazing. I have tried so many and loved everything so far. I post videos with delicious vegan food on my channel as well. If someone is interested it would mean so much to me if you could check it out. 🤗🌱

  2. Whenever I make French toast I always lightly toast my bread first, in the toaster and that makes it not get soggy inside 👌🏼 that’s my favourite way to make French toast and makes it come out so much nicer!
    Love all your videos!😍

  3. Those biscuits look like EVERYTHING! I am definitely making them tomorrow. Thanks once again for an easy but awesome recipe that brings me back to my childhood. 😊

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