Caramel And Rum Filled Chocolates – Christmas Recipe – By One Kitchen

Today I have some delicious filled chocolate for you! They are filled with caramel and rum and they taste like a Danish candy called “Skildpadder” (turtles). Made with just 3 ingredients!

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You will need:
7-9 oz of melted dark chocolate
½ can of dulce de leche
1 tbsp of rum essens

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  1. Julia, I’m crazy about runny filled chocolates!  Lulu and I tease each other about truckloads being delivered to our house. We call them “bonbons.” I always ask her when the bonbon delivery man is coming. Yours look better than any I’ve seen for sale! Awesome!

  2. Wow! Julia, you’re amazing :-0 I would NEVER have the patience to try making these delicious-looking chocolates . . . they look fantastic! Excellent job 🙂 Thanks so much for your uploads, thumbs up as always, and wishing you a very Merry Christmas, Norfolk Joe <3

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